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Winter Immunity Salad

cook:

20 min

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We love a big beautiful bowl of local and seasonal greens to pair with any meal...especially in the winter. This salad combines all the season’s favorites with a delicate and well balanced “finger linkin good” maple & dijon vinaigrette. Our Market Salad is simple, but requires some technique. It has a variety of textures and flavors - keeping you reaching for the next bite!

4 servings

US

original

metric

Picture for Winter Immunity Salad

4 servings

US

original

metric

Ingredients

For the Salad:

Head of Red Lettuce

1 Head of Red Lettuce

Head of Curly Kale

½ Head of Curly Kale

Stalks of Celery

3 Stalks of Celery

Pomegranate Seeds

½ Pomegranate Seeds

Toasted Salted Almonds

¼ cup Toasted Salted Almonds

Dried Figs

8 Dried Figs

Green Grapes

1 ½ cup Green Grapes

Green Apple

1 Green Apple

Lemon

1 Lemon

Olive Oil

Olive Oil

Sea Salt

Sea Salt

For the Dressing:

Maple Syrup

1 tbsp Maple Syrup

Sherry Vinegar

2 tbsp Sherry Vinegar

Olive Oil

3 tbsp Olive Oil

Dijon Mustard

1 tbsp Dijon Mustard

Juice of half a Lemon

½ Juice of half a Lemon

Directions

Step 1

In a small jar combine maple syrup, sherry vinegar, olive oil, dijon mustard, lemon juice, a sprinkle of sea salt. Shake and set aside.

Step 2

In a separate bowl, and your chopped kale. Add the juice of half a lemon, a drizzle of olive oil, and a sprinkle of sea salt. Massage the kale and set aside.

Step 3

Slice through your celery stalks on a diagonal. Add to a small bowl. Season with the juice of half a lemon and sea salt. Toss and set aside.

Step 4

Dice your green apple and toss with lemon juice to keep from browning.

Step 5

Roughly chop through your almonds, quarter your figs, half your grapes, and harvest your pomegranate seeds.

Step 6

Separate and clean your lettuce. Keep the leaves whole!

Step 7

Time for assembly. In a BIG bowl, add your red lettuce, marinated massaged kale, pomegranate seeds, crushed almonds, halved grapes, quarter figs, diced apple, and sliced celery. Pour your dressing onto the salad RIGHT before serving and toss with your hands.

Step 8

Enjoy with your lovers!

Step 9

YASSS.

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