Rösti

cook time:

40 min

total time:

40 min

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Rösti is a Swiss dish consisting mainly of potatoes, cooked slowly on a shallow pan. There are different ways to prepare the potatoes, some boiling the potatoes first and then grate them, some wash the potatoes multiple times. We are gonna make the Rösti in a super easy method, which I found out is almost equal to the other ones. I served the Rösti with sour cream, smoked salmon and dill. It’s not traditional but it’s very delicious, and fit amazingly. This year I’m gonna celebrate Hanukkah with the awesome latkes, they are incredible.

Ingredients

For the Rösti:

  • 3 ½ potatoes
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp extra virgin olive oil

Ingredients

For serving:

  • 1 Rösti
  • 2 ½ slices of cold smoked salmon
  • 1 tbsp sour cream
  • Dill

Ingredients

For the Rösti:

  • 3 ½ potatoes
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp extra virgin olive oil

Ingredients

For serving:

  • 1 Rösti
  • 2 ½ slices of cold smoked salmon
  • 1 tbsp sour cream
  • Dill

Ingredients

For the Rösti:

  • 3 ½ potatoes
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp extra virgin olive oil

Ingredients

For serving:

  • 1 Rösti
  • 2 ½ slices of cold smoked salmon
  • 1 tbsp sour cream
  • Dill
Equipment

Boxed grater
Small pan
Spatula
Bowl

Lets Start Cooking!

step 1

Wash the potato well, leave the skin on.

step 2

Grate the potatoes roughly and wash them in a bowl with water.

step 3

Squeeze the potatoes, trying to get off as much water as possible.

step 4

In a bowl, mix the potatoes with salt, black pepper, and olive oil.

step 5

Flatten the potato mix on an oiled pan. Cook on low-medium heat for 10-15 min, checking constantly to avoid burning. Pay attention, the potatoes need time to cook as we start from raw potatoes.

step 6

Flip the Rösti- place a plate or a cutting board on top of the pan, flip the Rösti and slide it back to the pan. Cook for additional 10-15 min.

step 7

Remove and set on a net to rest for 2-3 minutes. If you want a crispier result, place the rösti in an air fryer for 10 minutes.

step 8

Add sour cream, smoked salmon, and dill.

step 9

YASSS!

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BenGingi

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